On Wednesday morning I had a quiz (read: three pages of short answers) in Holistic Health. Before the quiz we meditated, and I couldn’t help but think what a great thing that would be to do before every quiz or exam. Relaxation and focus. And afterwards we watched a film on the chemical industry that was guaranteed to induce stress. Darn you, Bill Moyers. I went online later to check my grade, and found that not only did I pass my quiz, I’m passing all of my classes at the moment. With just six weeks to go in the semester. One word: yesssssssss.
For dinner that night we had homemade Minestrone Soup. De-li-cious. I still haven’t figured out how to achieve just the right consistency of beans, they’re either too crunchy or too mushy, but the soup was good regardless. Afterwards, I washed and cut Hannah’s hair. Her hair is very curly, and to ‘wash’ means to lather her hair with enough conditioner to enable working through it without tangles. I know most people dry cut curly hair, but it turned out fine, and she looks really good (and quite a bit older *sniff*) I also made another batch of baked oatmeal for the next morning, and prepared our chicken roast.
Thursday morning I cooked the oatmeal, put the chicken in the crockpot, made breakfast for Papa, fed the animals, took a shower, and got ready for school. And after class I came home and helped Stephen perfect his Halloween costume for the youth group party that night. You know you live in Maine when you dress up like an authentic lumberjack and don’t actually have to buy anything.
After dropping Stephen off at youth group, Mom, Hannah and I went clothes shopping for Hannah. Five shirts at Goodwill, plus a hoodie, dress shirt, and two pairs of pants at J.C. Penny. The girl is looking good. We also went to Wal-Mart *shudder* to get some fabric for Hannah’s witch cape, and then to Home Depot to pick out carpetting for the livingroom. My feet were KILLING me, and I was very happy when we picked up The Boy and went home to watch The Office.
My roast chicken ended up overcooking and turning to a yummy crockpot stew. I went back for seconds…and thirds.
Got up this morning, and repeated the procedure. Fed the rabbits. Fed the cats. Cooked another batch of baked oatmeal, started heating the soup for our dinner. Made Papa’s breakfast, and delivered it to him along with breakfast for Beeper. Then I planned out the meals for the coming week. I’ve completely taken over grocery shopping, and for six people I have a weekly budget of $300. Definitely do-able, but the key is to eat as healthy as possible, and a weekly menu really helps with that.
So pulled together a shopping list and headed out. First to Blue Seal to buy cat litter, rabbit food, and hay. Then to the grocery store. It’s amazing how much food six people go through in a week. If I did a trip like that every day I’d be buff in no time. It got to the point where people would see my cart and give me sympathetic glances; here I am, with my ponytail and flyaway curls, heavy scarf hanging down to my knees, looking all of fourteen years old and pushing a cart so full I can barely see over.
Reason #1 why Emily will never find a guy at a grocery store: loading a couple hundred pounds of food into the back of a minivan doesn’t exactly scream ‘Available’.
Anyway, I came home, put the groceries away (the kids at least brought them inside for me), and enjoyed some delicious soup and hot French bread. Tres magnifique.
So I’ve done a lot in the past three days. Sure, I bustled about like little Susie Homemaker (I even have the apron), but I also had a long conversation with my mom and snuggled with my sister. I may be pursuing a degree at a university, but I also took the time to learn from my Dad. Those things are more important. That’s what it’s all about, anyway.
